We're open again for curbside pickup! It seems like a never-ending dance (Safety dance) between staffing, equipment, etc, but we will be open for curbside pickup on Friday and Saturday and all next week, including Superbowl Sunday! Our hours are updated regularly and can be seen by visiting our Google page.
We have all kinds of pizza toppings, and we will be offering many new options in the upcoming week, including our new, soon-to-be-famous real Philly cheesesteaks. I know the last place had cheesesteaks, but they don't compare... I grew up with cheesesteaks in south Jersey and Philly, so when it comes to making real, authentic hoagies and cheesesteaks, I'm sure people are going to dig it... We will offer both regular (real steak) and vegetarian (vegan plant-based) versions, and we will start out doing this once per week (we just need to figure out which day to start doing these).
As for our menu, opening, etc. We expect to have full menus sometime in February and plan to open sometime in March, that's the best info we can give now. Things change all the time but we expect things to move more smoothly now... At least we hope so! We can't wait to actually open and start meeting everyone in town and those visiting our beautiful region.
Screws fall out all the time, the world is an imperfect place.